finallygaveintothesirencall asked:
How do you preserve the food from your garden so it doesn't go bad before you can eat it?
gallusrostromegalus answered:
You are wildly underestimating my ability to go fucking feral about fresh produce. I don’t think I even brought snap peas into the house last year. Just ate them right off the vine.
Though I did end up freezing the strawberries/blue berries as they ripened, but even those were consumed within the week.
The only tough one was the potatoes, but that was resolved by just foisting potatoes on everyone I knew. Much more welcome than Zucchinis.
Oh this is why every gardening person I know keeps trying to give me the food they grow
That, and we love you. Homegrown produce is a love language.
Unless it's zucchini. Then it's a cry for help.
Tomato (June) - I think highly of you; treasured friend
Tomato (September) - you are a warm body that is nearby
Fresh new asparagus - romantic love
Artichoke - fondness
New rhubarb with leaves removed - flirtatious potential
Rhubarb with leaves left on - the bloom is gone
Swiss chard - I have made mistakes
Perpetual spinach - declaration of animosity between our houses
White-fleshed potato - you are a neighbor
Blue or red fleshed potato - as above, but with overtones of camaraderie/affection
Kale - you are a person who was nearby when I had kale
Raspberries - you are a person I admire
Strawberries - you are a treasure
Onion - I am confused
Young French beans or young peas - I thought of you especially
Runner beans - mild criticism; familial ties; gift from parent to child
Pumpkins - overt romantic, sexual or childhood-bestie interest; highest declaration of loyalty
Prettily coloured popping corn, I.e. glass gem - let this seal the breach between our houses
Zucchini/courgette - cry for help, resignation
Novelty pumpkins - marriage proposal
(chortle)
Me: huh. Why is this getting a rash of notes all of a sudden?
*discovers paper bag full of zucchini on doorstep*
Me: Ah. That time of year again.

















